Chinesische Mauer Chinarestaurant Lin

Found this place and returned three times. First night had fish soup and ganban duck was expecting clear soup but it was disappointingly full of egg, the duck was cripsy fried and served on a hot plate with a mound of rice though I...was starving the portion defeated me but they put the leftovers into a takeaway carton which made a great brunch a pattern repeated with the main course each night! Second night I had the spicy salad essentially sauerkraut in a piquant dressing and loads of it, followed by ma la lamb which was savoury, stir fried with vegetables in a savoury sauce, but not as spicy as made out. Finished with banana fritters flambeed in the UK you might get two but the plate had six fritters on it though the batter was so light and crispy that I scoffed the lot. Final night tried the squid starter with the chao sa xian special there was loads of squid in deep fried rings with a spicy soy dipping sauce. The special was strips of beef and chicken in a savoury spicy sauce with onions, peppers, carrot strips and beansprouts. The decor was lovely I dined in the conservatory with an underfloor fish tank full of koi carp, to the rear is an open terrace with well feature (with more carp) and smoking area. Service was brisk without being obtrusive, and the staff were only too happy to help. Prices around 20 euros a head for two courses or 25 for three including a pot of tea.

On vacation and saw this restaurant while driving. Our taste buds craved Chinese after 4 weeks travel and we were not disappointed. Has English language menu with an extensive selection of pork, beef, chicken, duck and vegetarian dishes. All well prepared and presented. Indoor, patio...and outdoor tables with al fresco lovely on a summers evening. Austrian and Chinese beer plus moderate wine selection. Friendly staff with ok English. Went back the next night as my wife adored her beef broccoli. I had a different dish on the second occasion and was equally satisfied. Approx €40 for 2 with drinks.

We went in to the restaurant because we passed it , parked up & entered The waitress did not have good English but she was patient & helped us once we explained that one of us was Vegan My vegan companion had mini spring rolls to start & I had battered shrimps with a dip - both were very good I then had the beef chop suey & she had a vegan dish with the usual bean sprouts & other vegetables .The services was excellent ant the food was good with generous portions Overall better than we could have expected & just off the beaten track inSalzburg with a dip - both were

We ate here as it was next to our Hotel and the weather had taken a change for the worst. We were not disappointed. Portions are large and all mains come with steamed rice. My husband loved the special crispy duck. The fried squid starter was also a winner. Friendly and fast service. Good value for money.

Great setting with back yard garden patio. Pretty respectable food -- not the best I've had, but I'd go back.