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Contribuiți la feedbackThe food here is good. I love coming in the winter to get hot and spicy soups. The service is pretty good and the food will come out fast. Your table's food will come out as it's made versus all at the same time. The side dishes here are pretty standard.
I am Korean, it is the best I have ever tried in baltimore. Don't know why score is too low
Overall, this is a great spot for Korean food! They offer a diverse range of dishes to satisfy your cravings. My top favorites are the Galbi (beef ribs), Donkatsu (deep-fried pork cutlet), and Jeyook Bokkeum (spicy stir-fried pork). The Budae Jeongol (ramen stew) and Dweji Bossam (boiled pork) are decent as well, with generous portions. Plus, they have a nice selection of banchan (complimentary side dishes).
Staff is extremely rude. Especially the woman with the frizzy hair and bad eyeliner. It seems as though asking a question or for something is an inconvenience to them. Food isn’t as good as it was when they were in the food court at Hmart years ago. There were also 5 tables that weren’t cleared off with flies buzzing around it. Wouldn’t recommend.
This is my favorite place to go for hot Korean soup. I usually order the clam noodle soup, which features chewy noodles, the mushroom sundubu-jjigae, and some seafood pancakes. The food is always served steaming hot and stays that way for the duration of the meal, which is a real treat. If you’re not familiar with Korean, it’s easy to just point to what you want on the menu. Don’t expect much from the servers beyond taking your order and providing refills, but I personally didn’t feel the need for more attentive service. The restaurant is always bustling with Korean families.
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