Three Guys And A Grill Travel Catering

We used Three Guys and a Grill Catering for our wedding in Oconomowoc in June. Our guests RAVED about every food option for days after the wedding and we couldn?t agree more. We had some hiccups with our venue in the last few weeks leading up to our weddingday and Scott was more than flexible and accommodating. He assured me he would take care of everything and it would still begreat and he was true to his word. It was so awesome to have the grills on site and the food fresh and guests loved that theygot tastes while the team was grilling. We truly cannot recommend Three Guys and a Grill catering and Scott and his team more!They are absolutely the best and the food was so so good!!

Three Guys and a Grill catered a wedding I coordinated last Saturday and I can't say enough about how amazing the food was. Not only was the food amazing but I truly enjoyed working alongside them. Tom and Terry where on time and great to chat with. I amlooking forward to working with them again.

Food was okay. Came out hot and was not to long of a wait, although the place was pretty empty. Our waitress was friendly. Tables seemed very close together. Seemed a little pricey. My husband got a fish dinner and I mac n cheese. We got our girls akids chicken strip plate to share along with mozzarella sticks for an appetizer and our bill came to 70$. Dont mind spending themoney if the food would be better.

My husband and I booked Three Guys and a Grill the first day we had our tasting (as well as canceling other tastings we had scheduled that day). They knocked our tastebuds out of the park! They catered our entire day including the cocktail hour,dinner, and late night snack. Here were some of our favorites that we would recommend for future couples: bruschetta, marinatedpork tenderloin, marinated Italian boneless chicken, vegetarian stir-fry, garlic parsley reds, mac and cheese, grilledpineapple. All of our guests were raving about the food!

Amazing food. John Chris put on an amazing event. Best nacho and cheese I've ever had.