Julio's Cafe Corona (Far East location)

I have always enjoyed Julios Cafe Corona. It had been many years before my last visit, and the food did not disappoint. I visited on a Saturday a bit passed noon. We waited about 30 minutes to get a table and we were sited next to a party of 24. Only one waiter was taking care of all of us so the service was not the fastest. It took about an hour to get our food and two hours all together to leave the restaurant. I ordered the Cochinita Pibil and I was impressed how good it was. I'm looking forward to come back just to have this dish. Julios Cafe Corona has Beautiful decor, calm ambiance and ample parking lot.

My Sister took me for my birthday and the food was cold. The meat was like chewing gum. Salsa and chips were yummy. This place is ok but expensive for the quality. It's beautiful inside. The waiter seemed new but was friendly.

Hugo was a wonderful waiter. He was very attentive. The food was amazing. I had bean tostadas. They were very tasty. My daughter had chicken tacos a baked potato. We also had the quest fundido. It was good as well. They also have a breakfast buffet on the weekends but we did not utilize this. There is plenty of room at this restaurant. There was even a baby shower going on in one of the rooms. I would definitely recommend this place to eat even

Wonderful lunch with great environment. The mole enchiladas are good, sweet and rich. Reminds me of grandma's recipe.

I'm here in El Paso for a few days and I was craving Mexican. As we was traveling back and forth on the highway, I noticed Julio's. I went in first to inquire about having a liquor license (don't judge). Refugio or Santiago (I forgot his name) was our waiter. He brought us over some chips and salsa which was good. I ordered a margarita and crossed my fingers. The margarita was ok but better with the shot of tequila I ordered. I ordered the steak chimichanga, queso on the side. I didn't want any onions, guacamole or sour cream. He said the chimichanga had a few onions and so did the queso. Ok that's fine, (yuck) my coworker ordered dish with chicken with tomato paste. Our food came and he put that queso you see in the picture in front of me, before I knew it I said ewww what is that!! No Mexican Restaurant I've been to in Texas made queso with giant bell peppers looking like snails. Now don't get me wrong. I respect the dishes because it's El Paso. I gave my coworker the cheesy snails and I took his rice because my dish did not come with rice. My chimichanga was a five and my coworkers dish was a 5. I don't think it's fair for me to rate the restaurant any lower because this is Mexico country and they should know to make Mexican food. Let me add, you don't get chips and salsa to go with your leftovers. I rate Julio's a 5 anyways because of the good service.