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Contribuiți la feedbackPros:Brisket, mac and cheese and the sauces are all still good.Cons:*Cornbread was dried out and inedible.*Asked for 2 extra sauces for two flavors, didn 't get them.*Slice of key lime pie didn 't even look like key lime and was TINY, 3 bites max. For $4.99, it 's a total rip-off.*Sodas: The menu has a wide variety. In truth when you get there, the takeout fridge had 3 flavors (out of 14 on the menu).*Half the menu appears to be out of stock. *Price: The meal was $26, overpriced for the amount of food given.What happened? Management and owners on vacation? Used to be great. Won 't be back.
I rarely stray far from my usual order. An order of brisket, Mac and cheese and the corn bread. Corn bread is always amazing, cooked well and topped with butter. I visit once every 2 weeks and I'm never disappointed
Food is okay. Definitely expected to be able to taste the meat had been smoked but there was very little flavor at all. Brisket, ribs, and pork were relatively dry and definitely needed the barbecue sauce.Atmosphere is nice, people are nice, lots of barbecue sauce choices. Mac and cheese was good though.
We visited for lunch and were honestly taken aback. Each of us ordered the two-meat meal with two sides, which cost $19 each. We chose brisket and pulled pork. The portions of meat were shockingly small—less than a cup of pulled pork and only two pieces of brisket. The brisket was dry and lacked any smoky flavor. The sides were bland and unappetizing. Given that it’s a BBQ smokehouse, we found it very disappointing. We won’t be returning, as we feel it's not worth the money for such meager servings.
This was our first visit to the Edwardsville location, and based on today’s experience, I’d prefer to drive to Fairview instead. The restaurant didn’t seem overly busy, so I’m surprised to have received green beans that looked like they were a week old. They really looked worn out. It would have been better if I had been given the option to refuse them or to choose a different side.
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