Syphay - Edmonton

We had the garlic shrimp rolls, Pad Thai with chicken and prawns, and pad ped mee with chicken and prawns. The pad Thai here is insanely good. Was a long wait, but understandable for a Saturday evening. We will for sure be eating here again. Soon.

It was our first visit to this Thai restaurant and it was very difficult to find as the light for the sign was burnt out. Most dishes priced between $17.95 and $18.95. We had a coconut chicken soup that was good along with Pad Thai, chicken fried rice, and some crispy chicken. Ordered green tea but got a different tea bag instead. Service was a little slow but friendly.

Long wait to get a table , longer wait to get the food went with my infant and it took almost 45 min (longest 45 mins of my life)to sit but the was delicious as always thts the only reason to return back

A followup review of this restaurant. First off, the food is still extremely tasty, as it was on my last visit. Second, still not very good service; slow, no follow up, and never so much as a smile from staff. Third, although prices are up, the meal ingredient amount has dropped dramatically. Tom Kha used to have mushrooms that filled the bowl, Pad Thai used to fill the dish used, not even close now. Curries still have full bowls, but the bowls seem to be far smaller now. What used to set these sister restaurants from other Thai ones, was the bit better flavor of most dishes, better prices, but mainly that they gave a bit larger portions. Sadly that has changed, so will probably go back to a closer restaurant that serves similar meals.

Hii! I'm Anita~ I'm from/living in Edmonton, AB, Canada. I love to eat, eat, eat, travel, Kpop/Kdramas, art~ This is a personal blog about my food travel stories~ I hope you'll enjoy reading my posts, visit some of the places I post about. Pls give me some feedback, or other comments/questions: [hidden email]. Thankyouu :