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Contribuiți la feedbackAfter completing Ben Nevis, one of our fellow friends became unwell and was unable to to continue to the other mountains to complete the ’Three peaks’ under 24hrs. We see this amazing castle on route back and checked in later that evening. The grounds facilities are stunning. They where very accommodating with their restaurant menu. We were served with outstanding food and the personal touch especially with the Chef ‘Chris’ who actually came out and presented what we were eating which I thought was a really great touch! He then personally gave us his time to even show us around some of the castle which was a great way to fishing off our night. Our first visit even thou a short stay, I would highly recommend to stay and eat here. Thank you.
Enjoyed the lunch time food here, choose the crock pots, all in one meals, but ordered side of bread rolls and chips that were so very very good. Bit on the expensive side but it was a treat so did enjoy the whole ambience.
The restaurant is very relaxing and has a lovely atmosphere. We ordered the Lakeland Beef Goulash with sour cream and it was perfect. This dish was a delight, creamy beef that melted and a proper Goulash flavour. Cheese board to finish washed down with a very good medium body red wine. Once again all the waiting staff were excellent, courteous and efficient.
We had a wonderful meal at the restaurant! Despite the ‘fine dining’ label, the portions are perfect for you to leave the restaurant and be full! The staff were incredibly welcoming and made the experience even better!
I had a well cooked sirloin steak with a peppercorn sauce and my wife had a ham cheeseboard mix followed by desserts . The Primitivo wine from Apulia was the best that i have had in the UK
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