Menu - Punch Room The Shanghai EDITION
Menu
Pe această pagină web găsești lista completă al Punch Room The Shanghai EDITION din East Shanghai. În prezent, sunt disponibile 137 feluri de mâncare și băuturi.
Meniu
Desert
Shaved Coconut Ice With Back Glutinous Rice
Mango Sago Cream
Passion Fruits Pudding With Assorted Fruits*
Black And White Sesame Puddings, Pistachio Nuts And Roasted Almond Flakes*
Ice Cream DanceCompliment Your Steak
Homar AustralianFeatures Item
Female CrabFeluri Principale
Salmon And Smoked Duck Wrapped With Avocado In Wasabi Mayonnaise
Signature Shanghainese Fresh River Eel
Smoked Mandarin Fish With Cucumber And Green Dressing
Shanghai Style Deep-Fried Sea Bass With Jasmine Flavors
Chilled Slow Cooked Winter Melon With Pomegranate Juice And Champagne
Homemade Foie Gras With Red Wine, Served With Longan Fritter*
Deep Sea Lobster Salad, Caviar And Fennel Roots
Beef Carpaccio, Tremella Mushrooms With Homemade Chili Sauce
Pork Short Ribs In Sweet And Sour Plum Sauce
Marinated Zucchini Shreds In Soy SauceGustări Mici
Prawns With Wasabi Mayonnaise And Mango Salsa
Deep Fried Dough Stick Stuffed With Pork And Shrimps In Bbq Sauce
Seafood Croquette With Foie Gras And Celery
Deep Fried Crispy Milk Cubes In Creamy Egg Yolk Sauce
Baked Green Mud Crab In Brandy, Pot Wine, And Japanese SakeSupe
Braised Signature Buddha Temptations Soup With Assorted Seafood
Golden Braised Seafood Broth With Crab Meat, Served With Truffles Shrimp Dumpling
Double Boiled Fish Maw And Baby Duck In Superior Consume
Double Boiled Matsutake Mushroom And Sea Cucumber In Meat Ball Soup
Stewed Oxtail And Mastsutake Mushrooms In Vegetable Soup
Hot And Sour Soup With Seafood And Tofu
Mushroom Soup With Baby CabbageDelicacies
South African Dried Abalone Braised In Superior Abalone Sauce
Braised Stuffed Tomato With Wild Mushroom And Abalone Or Fish Maw
Five Treasure Duck With 5 Heads Abalone
Braised Fish Maw With Bamboo Shoot And Black Truffles
Braised Fish Maw With Egg White And Crab Roe Sauce
Crispy Stuffed Sea Cucumber In Sichuan Spice And Fragrant Chili OilBarbeque
Canton Disco Roasted Duck*
Hong Kong Honey Glazed Pork Belly*
Canton Style Chicken In Soya Sauce
Signature Five Spices Roasted Pigeon
Baked Chicken With Herbal And Red Dates
Assorted Barbecue Platter (Pork Belly And Canton Style Chicken)Carne & Păsări De Curte
Chongqing-Style Chicken Wings, Heaven Facing Chilies, Dried Chilies, Sichuan Pepper
Stewed Chicken And Abalone In Wine Sauce Clay
Braised Pork Belly With Organic Black Garlic Sauce, Crispy Rice
Seared Beef Tongue In Black Pepper Sauce
Wok-Fried Wagyu Tri-Tip In Black Pepper Sauce, Shimeiji Mushroom, Baby Corn
Stewed Beef Oxtail And Tendon Sichuan Peppercorn And Hot Bean Paste
Braised Angus Short Ribs In Chef's Signature Spices, Served Homemade Red Wine Foie Gras And Crispy Rice
Roasted Short Ribs, In Huanan Chili Puree With Green Shallot Kimchi, Soy Glaze*Fructe De Mare
Steamed Sea Urchin With Black Truffle In Soya Dressing
Assorted Seafood In Lemon Curry Sauce With Cheese Served In Baby Pumpkin
Tiger Prawns Skewer In Superior Taro Puree*
Fried Tiger Prawns, Salted Egg, Curry Leaves
Wok Fried Scallop, Pumpkin Puree, Egg Yolk Sauce
Scallops And Shrimps, Stir-Fried With Milk And Egg White
Sautéed Sea Conch And Asparagus With Truffles Paste And Organic Black Garlic
Honey Baked Cod Fish And Crispy Fish Skin In Lemon Vinaigrette*
Stir Fried Salmon And Foie Gras In Chef's Homemade X.o SauceVegeterian Dish Seasonal Vegetable
Homemade Crispy Black Sesame Tofu In Dried Chili Vinaigrette And Cashew Nuts*
Homemade Spinach Tofu In Truffle Abalone Sauce
Stewed White Radish And Dried Shrimp
Stir Fried Hong Kong Kale With Crispy Whitebait In Garlic Flakes
Wok Fried Corn With Chili And Garlic Flake
Wok-Fried Cauliflower With Smoked Ham And GarlicOrez Și Tăiței
Steamed Rice With Seafood And Abalone Sauce
Wok Fried Rice, Salted Duck Egg, Preserved Sausage And Honey Barbecue Pork
Fried Rice With Shrimps And Chef's Homemade Xo Sauce
Stewed Fujian Style 'Lamian ' Noodle With Baby Oyster And Pork Knuckle*
Wok Fried Spinach Noodle With Baby Lobster In Black Pepper Sauce
Lamb Dan Dan Noodles With Sesame Paste*Leopard
Stewed White Radish And Dried Shrimp In Clay Pot
Homemade Crispy Spinach Tofu In Dried Chili And Cashew Nuts
Wok Fried Spinach Noodle With Baby Lobster In Butter Black SauceWine Pairing
'Legende R ' Bordeaux Blanc, Domaine Barons De Rothschild
'Legende R ' Medoc, Domaine Barons De Rothschild
'Legende R ' Saint-Emilion, Domaine Barons De Rothschild
'Legende R ' Pauillac, Domaine Barons De RothschildTiger
Steamed Tiger Grouper With Hunan Chopped Chili Soy Sauce
Stir Fried Hong Kong Kale With Crispy Whitebait In Garlic Flakes And Cooking WineDragon
Assorted Barbecue Platter
Baked With Cheese And Pumpkin Puree
Steamed Tiger Grouper With Mushroom, Preserved Yunnan Ham In Soy Sauce
Braised Homemade Crispy Spinach Tofu In Truffle Abalone Sauce
Fried Rice With Shrimps And Xo SauceWine/Cognac Pairing
Martell Noblige CognacLobster
Deep Sea LobsterLobster - Cooking Method
Wok-Fried With Pickled Chili And Thai Basil
Sauté With Butter And Garlic
Wok-Fried In Butter And Black Pepper Sauce
Wok Fried With Sour And Spicy Butter Creamy Sauce
Wok-Fried With Ginger And Chives In Chef's Homemade X.o SauceLive Crab - Cooking Method
Steamed With Rice Wine And Egg WhiteSeafood Bar
Homar De BostonDim Sum
Prawn And Black Mushroom Wontons, Dark Soy Sauce
Steamed Red Rice And Cod Fish Dumpling With Celery*
Steamed Shrimp And Black Truffle Dumplings
Steamed Siew Mai With Baby Quail Egg Dumplings
Steamed Wild Mushroom Crystal Dumplings
Black Pepper Wagyu Beef Puffs
Recenzii
Cel mai bun friptură din viața mea și standardele mele pentru acest fel de mâncare sunt extrem de ridicate. Experiența generală excelentă de la început până la sfârșit. Interacțiunea excelentă a personalului
Restaurant minunat. Serviciul a fost bun, chelnerul a fost foarte frumos, dacă un pic de chat și a avut mai multe recomandări. Cocktail-urile și cozile machete erau minunate. Mâncarea era destul de bună, fripturile au fost făcute la perfecțiune, iar macaroanele și brânza cu carne de vită îmbrăcată au fost minunate, deși bogate. Piesa de porc a fost mai mult dintr-o țară pțé en croute, care a fost blândă de la sine, dar a fost servită la masă cu un sortiment de muștar și legume murate, care a fost grozav. Ambianța generală a fost destul de șold și distracție. Adolescenții mei se bucurau de muzică, dar am crezut că este puțin tare
