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Contribuiți la feedbackGreat curry house. Right next door to the wonderful Fram Ferment Tap House and bottle shop. Pretty much everything can be veganized (or veganized for our US readers). The popadoms were excellently served with Mango-Cutney, lime whip, chili whip and onion salad. We had a Veg Madras, mushroom Madras, mushroom Dhansak and Bombay potatoes with two Pilau rice. A perfect amount of food for 3 and a very pleasant night.
Had the Aloo Gobi, channa masala (Chickpea), and the vegetables Balti. Absolutely delicious food for a reasonable price. Restaurant is nice and clean and the staff are smartly dressed and professional looking. Updated by previous review on 2021-09-04
This is a fantastic curry restaurant located next to the amazing Fram Ferment tap house and bottle shop. They offer a variety of vegan options, and we were impressed with the poppadoms served with mango chutney, lime whip, chili whip, and wobble salad. We enjoyed the veg madras, mushroom madras, mushroom dhansak, and Bombay kartoffeln with two portions of plum rice. It was the perfect amount of food for three people and made for a very enjoyable evening.
I had the aloo gobi, channa masala (chickpea), and the tasty balti. The food was absolutely delicious and reasonably priced. The restaurant is nice and clean, and the staff is smartly dressed and professional.
I came here to dine in the past. My Dansak was a bit too sweet and syrupy for my taste, but we also tried some other vegan dishes. My partner enjoyed his dish, but mentioned that he had tasted better versions elsewhere.