Seasons 52 Perimeter - Dunwoody

Our server was just ok. Food was top notch. Beautiful restaurant Meal type: Dinner Price per person: $100+ Food: 4 Service: 2 Atmosphere: 4 Recommended dishes: Brick Oven-Roasted Chilean Sea Bass

A casual dine in or a celebration, you will feel comfortable and have a variety of choices Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5

Food great. Noise level extremely loud. Only use take out or eat outside in warm weather

I've been to Seasons 52 many times over the years, and generally been satisfied. The food is always good (it's never been bad, nor has it ever been great, lol . Although there is a little inconsistency from time to time.. for example, I went two weeks in a row (last week and the week prior and both times ordered the mushroom flatbread as one of my dishes (no cheese because I'm vegan , and the first week it was the best flatbread I'd ever had in life and the second week it was bland as if zero salt was added (both descriptions are a bit of an exaggeration, if you can't tell, but the point is there was a very noticeable difference between the two flatbreads . I also recently had their butternut squash soup on the Autumn 2023 menu (it's vegan! , and it was good, but not as good as a lot of others I've tried. It could use a little creaminess Seasons 52 chefs, I recommend using coconut milk! The service is also usually good, but their bar at happy hour is where they really shine! The bartenders are super friendly and personable, and they are more than on top of everything. It's impressive to see how they connect personally with all the patrons AND move so quickly to make sure everyone is getting what they need quickly. There are many regulars that visit S52 HH often. Also, a glass of wine and flatbread for $12.50 is a fabulous deal! Please keep this always! lol The ambiance is upscale, and it's a very large restaurant and a pretty decent sized bar so there is lots of seating throughout. It does get very busy during peak meal times. It will continue to be on my rotation from time to time hopefully if anything changes it just gets better. :

My favorite restaurant! I come every couple of months. The staff and manager are kind and professional. They know the menu and know what to recommend. I went on my birthday this year and they go above and beyond with a birthday note on the table, email marketing, and complimentary dessert shooter! The ambiance is calming and chill with dim lighting and low playing jazz. I'm not sure if they still have a live band on Fridays but I always have a great experience. This location has been here for a while but the upkeep is 10/10.