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Contribuiți la feedbackThe burger was an explosion of flavor, with juicy chicken and crisp vegetables. The chili mayo was delightful and really tied the whole burger together, making each bite incredibly satisfying. The shoestring fries were slightly salty, but they were cooked perfectly.
This was out first visit since the new owners have taken over and the food did not disappoint. The refreshed menu had something for everyone. Four of us each had a fabulous evening meal this week, including duck, steak, salmon and lamb. Very tasty and definitely glad we hadn't had any nibbles before our mains as the mains were filling. The wait staff was awesome as usual.
The selection of food in their display case was impressive, featuring a wide array of options, including some raw dishes. I decided to try the Mermaid Latte, which was definitely unique and adorable, drawing me in with its name. It was super creamy with a spicy kick reminiscent of chai, making it a great choice for coffee or chai lovers. I rated it 4/5. The cappuccino was exceptionally frothy and expertly crafted, earning a 4.5/5. I saw the Starfish Stack on another table, and while I didn’t order it, it looked beautiful, and I overheard positive feedback about it. Now onto the Original Gangster Burger: the buns were perfectly crisp, and the patty was soft and generously thick. This was one of the thickest beef patties I’ve encountered; it was clearly made from scratch, and I was quite pleased with it. However, it was a minced patty instead of a steak patty, which may be a factor for some. Personally, I enjoyed it, but my friend, who is more accustomed to juicier burgers, wasn’t a fan of the minced patty. The addition of the egg was nice, resulting in an overall satisfying burger. I’d give it a 4/5. For sides, we tried the fries, salmon, and sausage. The salmon was lightly smoked, tender, and delicious, while the sausage had a gourmet feel with a mild smoky flavor and crispy skin. The fries came in a generous portion, though they weren’t very crispy, but they were still tasty. I rated the sides 4/5. The soup of the day was an orange carrot and turmeric blend, and it was delicious! The creamy texture was wonderfully balanced, and the fresh ciabatta bread paired perfectly. I’d give it a 4/5. The seafood chowder, which I had with grain bread instead of ciabatta, was amazing! It was creamy with just the right amount of savory flavor, and the seafood was fresh, with tender mussels. I rated it a 4.5/5. From their display case, I decided to treat myself to the ginger crunch and raw pineapple mint slice. The ginger crunch was fantastic, with a deliciously gritty base and a perfectly balanced sweet ginger icing. I’d give it a 4/5. The pineapple slice was certainly unique; I appreciated the pineapple flavor and the slightly apricot-y base, but I wasn’t a big fan of the coconut cream, as it overshadowed the tropical theme I expected. I rated it 3/5. Overall, portion sizes were very generous, and we enjoyed a lovely hearty brunch. I would definitely recommend this place!
I ordered the Mexibowl and didn’t even realize it was vegetarian until my sister pointed it out. Honestly, I didn't miss the meat at all; it just made me feel a bit healthier! It was bursting with flavor, loaded with fresh herbs, and came with a generous serving of crisp salad greens and kale on the side. The avocado was incredibly fresh and perfectly chunky—definitely the real deal and not from a frozen packet. 10/10, absolutely delicious! My companions had the salmon omelette, which is always a reliable and tasty choice that transports you to food heaven. It’s great for those following low-carb or gluten-free diets. Another dish at the table was the smashed avocado on paleo toast, topped with smoked salmon and eggs. None of us had any complaints about the food. It was all well-priced and high quality. I'm relieved that I don’t live closer to this charming little café, or I might find myself becoming a regular!
Great spot out at St Claire’s beach. Busy cafe, friendly service and a great atmosphere. Good coffee!! We had the Starfish Stacks for breakfast- definitely would recommend and have this again
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