El Torito - Dumas

It was very good, only a small bite spicy, but I could still eat it. I had the enchiladas with chicken, salad, tomatoes and avocados.

No complaints! Our server was new, but still did a pretty good job. Eating was good, we all enjoyed our meal. We were just through, but hopefully we will remember this for the next time.

This is one of the few decent, real dunes in restaurants in Dumas. The simplest dishes (Hard Shell tacos, enchiladas, fried beans are average to above average, but the fancier, more complex dishes such as the streets tacos, the chicken and shrimp dinner, the menu, Caldo de res, Caldo de mariscos, etc are all excellent. The staff is very hard working and attentive to your needs and are all quite professional. I often go there and the staff knows me all, and they all know what my favorite status is and what I usually drink. I am not a local and moved here in 2019. I lived eight years ago in the northwest of New Mexico and South Texas for fourteen, so I am well familiar with the varieties of good Mexican dishes found in the USA. This is an excellent restaurant that would do well in a much larger city. I highly recommend El Toro. Phil Slattery, Verlag, The Chamber Magazine

Extent restaurant with a friendly staff. You must wear a mask to come in, as with most places. They have a great variety on the menu, The food is definitely worth the stop.

Esmeralda was an exceptional waitress. Ribeye tacos were over cooked. Food was okay, give yourself 45 minutes to look over the menu, about 2000 options. Definitely reccomend this place as a go to Bar. Drinks were phenomenal.