Fade Facet - Meniu complet

Original, sugar free.

818 tequila, mango, passionfruit, triple sec, agave.

Sorrel, passionfruit.

Tito's vodka, lychee, peach Schnapps, lime.

818 Reposado, pornstar mix, melon, pineapple, vanilla.

Mercer Prince Whiskey, apple pucker, peach puree, cranberry.

Rum, coconut, fresh strawberry, mint, lime, soda, chambord.

Hennessy, Pina Colada, coconut flake, topped with whipped cream and cherry.

Tito's vodka, pineapple, Blue Curacao, lime, ginger beer.

Creamy cajun mac loaded with seasoned shrimp, creamy garlic sauce with peppers, topped with a fried lobster tail.

Breaded, seasoned wings tossed in our signature honey jerk glaze made with grand marnier and served with house dipping sauce.

Crispy spring roll stuffed with seasoned salmon, gulf shrimp, peppers, onions, and pepper jack cheese. Served with house dipping sauce.

Bacalao, lump crabmeat, peppers, and shredded Monterey jack breaded and golden fried. Served with our signature dipping sauce.

Romaine lettuce, parmesan cheese, croutons and caesar dressing.

Rum, sorrel hibiscus, lime, simple syrup.

Hot. Marinated chicken, slow cooked in house curry sauce with peppers onions. Served with house coconut rice and sweet plantains.

6 oz seared salmon filet glazed with spiced honey sauce, served with garlic mash and lemon pepper asparagus.

Golden fried snapper topped with bacalao, lump crab meat and served over our house coconut rice, plantains and seafood sauce.

Choice of house, garlic, tamarind, and sweet chili.

Slow cooked, marinated oxtail served with house coconut rice and plantains.

Belvedere Vodka, Watermelon Puree, Lemon, Simple Syrup, Triple Sec.

Hot. Sauteed seasoned shrimp tossed in coconut curry sauce with peppers and onions. Served with house coconut rice and sweet plantains.

Lightly fried coconut shrimp with sweet chili sauce.

Tropical.

Three tacos topped with purple cabbage, mango pineapple pico, and your choice of protein.

Marinated lollipop lamb chops served with roasted garlic mash, house gravy, and garlic pepper asparagus. 3 per order.

Spicy, vegetarian. Penne noodles, red onion and peppers tossed in our scratch made cream sauce seasoned with Caribbean spices and topped with Parmesan cheese.