Casa Luigi - Duesseldorf

On 22. Juli, I picked up this place with a friend. At first they didn't want to give us a table, although some were free. Then the service just forgot us. We had to wait for the bill for a long time. The Frehxcste was then, however, that we simply did not return any change without any sign of us or demand. It was an invoice of over 40 € more than 5 €!!! The food was good, but good food is everywhere in Düsseldorf. In any case, this place is no longer visited and the experience is spread.

Here there is an Italian cuisine that does not correspond to the typical Ristorante/Pizzerie kitchens. Especially recommended is the Vitello Tonnato as an appetizer, but also the different Carpaccio are very good. I prefer to eat fish there, with the meat and self-made noodles also taste very good. The wine selection is extensive. Just test!

I visited Casa Luigi with my best friend. We were there for the first time and very satisfied. The restaurant is not particularly large; booking is recommended. We have the last seats. The service was very attentive and friendly. The ambience cozy-modern. It is a bit higher price, but the food is very tasty and original. The hammer was the fish and meat dishes. For example, there are also pasta dishes for about 10 euros and a seasonal map. At the end there was a grappa, limello or the like on the house. We'll be back.

In Luigi there are good Italian flair thanks to really good ambience! Food is a real delusion, pure creativity! I tried the Dorade, an absolutely gentle fish. Cooked to the point and seasoned. To my taste! The restaurant really deserves a price. At this price you will not get better cuisine anywhere in Düsseldorf. Perfetto!

Small Italian with very good food. Particularly recommended are the truffle spagetti, which are served in a parmesan leg. Unfortunately a little loud. You should reserve.