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Contribuiți la feedbackAre you looking for a good steak but your partner is vegetarian? Then look no further, this place has it all! Friendly staff and excellent service!
A busy and lively Block house with excellent service and tasty food. Although very busy, the waitress was kind and polite and tended to our needs. The food was good portions and the beef was very good. Although not typically what you would go to a Block House for, I can definitely recommend the beef linguine.
I recently visited Block House in Dusseldorf, Germany and was thoroughly impressed with the dining experience. The star of the show was undoubtedly the American T-bone steak, which was cooked to perfection and bursting with flavor. The quality of the meat was evident from the first bite and I could tell that only the finest cuts had been used. But before I dove into the main course, I enjoyed their excellent salad and soup starters. The salad was fresh and flavorful, with a variety of crisp and colorful vegetables that complemented each other perfectly. The soup was equally delicious, with a rich and hearty flavor that warmed me up on a chilly evening. And then came the T-bone steak, which was simply outstanding. Cooked exactly to my specifications, it was tender, juicy and packed with flavor. The sides that accompanied the steak were also fantastic, with creamy mashed potatoes and fresh grilled vegetables that provided the perfect balance of flavors and textures. Overall, I had an amazing dining experience at Block House in Dusseldorf. The quality of the food was exceptional, the service was attentive and friendly, and the atmosphere was welcoming and relaxed. I highly recommend this restaurant to anyone looking for a memorable steakhouse experience in the city.
I've known the block house in Düsseldorf for many years. The quality of the dishes is always very good and the service is very attentive and friendly. You feel very comfortable here.
For a meeting with an old friend, it had to be a steak house. Now this is currently an extinct species, eating meat is politically wrong, unhealthy and harmful to the environment. It is therefore becoming increasingly difficult to find suitable places. Block House was in the old town. Well located, beautiful outer surface and there are these tasty pieces of beef, good pistes, juicy, fresh from the grill with side dishes by choice, spices from the Block House series short: On the short road! Even if the pedestrian zone marched, the dark clouds stormed, the question in or outside Peter decided with one of the currently so popular rainfall. A place was quickly found, the space dividers from Plexiglas see very modern in the somewhat dusty atmosphere and do not offer more distance. But it can climb with some effort. Outside the world goes a while so that inside can be philosophicalized about the necessity of the existence of Altarbier, but fortunately there are also real beer from the barrel. The card contains the desired suspects in the usual variations and the mentioned supplements, which always cost the steakesse unnecessarily. The seasonal special offers are available on a colourful extra side, in autumn there are naturally mushrooms on the top. Steaks: Class salad: ok Supplements: stirrable sauces: For this, the Block House offers its bottles and various herbal butters in every supermarket, which is a descent. Better Block House to get goods to your own... So saturated and at the same time intimidated we change the place after taking off the weather. There's so much to discuss...
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