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Contribuiți la feedbackWe’ve been in Dublin for a week (from Chicago area). While none of our food experiences have been bad, they have been unremarkable. On our last night in Ireland, we decided to stop in to Brookwood. What an amazing little find!! Cozy atmosphere, excellent staff, we had drinks (dirty martini for me). I had the oysters (3) which were fantastic. I had the 10 oz Ribeye and Parmesan/Truffle chips (fries for those of you from the US). They were seriously delicious!’ Hubby had the 10oz strip steak with garlic butter sauce and mashed potatoes. All of it was excellent!! Ready to go home tomorrow with a good meal in our bellies and if/when we make it back to Dublin, this will be our first stop.
That's in the top 3 dinners of my lifetime. I've never enjoyed the veg as much as the beef. That was incredible
Top tier food. We were a large group so we had to opt for a 3 course set menu. There were options to suit everyone. I opted for carrot soup, 8 oz fillet and dark chocolate tart. The veg that came with the main course was the nicest veg I've ever had. We had our own private room for dining where staff checked on us regularly to ensure we had everything we needed. I really couldn't fault the experience. Highly recommend a visit!
This place was amazing I want to give it 6 stars. Just had the best steak of my life and two lovely fried eggs my life is complete now I found this hidden gem!!
We used the private dining for a business dinner and it was perfect, would use again