Oh Mai Draper

Ordered the P4 Ribeye Pho to go they put the meat in the boiling hot broth (instead of with the noodles or in it's own container like pretty much every other place) so by the time I got back to my office 10 minutes away, the meat was SUPER chewy. The noodles were either old or not cooked well those at the bottom sat in the broth for a good 5 minutes before I got to them and they were very firm and pretty rigid, so they just broke into pieces every time I tried to pick them up with the chopsticks. Not a pleasant texture at all. The broth was SO. OILY. I've been to other Oh Mai locations and the food was MUCH better don't think I will visit this one again, despite the staff being very polite.

I love Oh Mai’s brisket pho. It’s by far the best pho within an hour drive of where I live (thankfully it only takes me 10-15 minutes to drive to Oh Mai). I always order it with extra brisket. My husband and I will get the pho every time we start feeling a cold come on (and of course we send the healthy partner to get it). Maybe it’s the placebo effect, maybe it’s the pho but we feel like it has healing powers or maybe it’s just an excuse for us to get more pho. The garlic ribeye sandwich (S8) is also really good! Other than the P1 and S8, I haven’t tried anything else because they’re just so good and I don’t want to pass up an opportunity to get their pho.

This place is so good. I got the garlic ribeye with some pho to dip it in. Seriously so good

I absolutely LOVE this place! Wonderful people, tastiest food, I would eat here every week at least, alone or with friends and family, it’s DELICIOUS! Massive bowls of incredible pho with fresh ingredients, so yummy!! Thank you!

The short rib rice plate is my favorite and the beef combo pho was delicious!