Romano's Pizzeria - Downtown Littleton

Romano's is Littleton's Authentic Italian Restaurant. My parents brought us here for pizza in the 70s. The menu is huge and they have all of the traditional dishes and then some. Make sure you get an appetizer and sample the local brews on tap

Have always loved this restaurant it is my favorite the eggplant Parmesan in the sauce, and the meatballs are phenomenal. Highly recommend this local charm.

Romanos is our go to for pizza takeout and Italian food. They are always reliable for quality food at a great price. I love their seafood platter pasta with shrimp, clams, and mussels in tomato sauce. It is usually more than I can eat in one meal. Their home made spaghetti is a favorite of the grandkids, again huge servings that usually end up going home for another meal. Lasagna and ravioli as well as eggplant parmigiana are family favorites as well. Sandwiches for lunch are real treats! Desserts are all delicious, although the flourless chocolate torte can’t be beat. Staff are warm and welcoming, we always feel we are family when we dine in.

I drive by the place two weeks ago and today I asked the boys if they want to try it out. So Thursday the 11th of August we went over. The wait was about 15 minutes around 1830. The staff was very professional and friendly, like you are Family The food was filling and delicious. We went home with half. The price is comparable to other places. We had Kyle for our waiter, he was amazing. So friendly and helpful. It was like talking to your brother. Thank you for making our first time in your establishment like we were at Grandmas for dinner.

I had the worst restaurant food I've ever had at Romano's today. The one and only redeeming factor that earns Romano's two stars is that the service was excellent. Our server was so nice and very attentive. Unfortunately, the food was ghastly. We had the Romano's Triple Treat (eggplant parmigiana, cheese ravioli, and homemade spaghetti) with sausage, Half Spaghetti Half Ravioli with meatballs, and the Jumbo Cheese Ravioli with mushrooms. The best ingredient here was the sausage, even though it seemed frozen. Everything else was left to be put in the trash. The Stella Artois was also perfect, but it's difficult to mess up a bottled beer. Everything was consistently tasteless, and felt like food that would be served in a nursing home. To people without teeth or a normal palate, I can imagine this food being enjoyable. If you have teeth and enjoy flavor, stay away. The homemade spaghetti was overcooked and starchy. The tomato sauce tasted like Chef Boyardee. The ravioli was tasteless and watery. The meatballs were a sinful texture like that of mushy cat food and had no flavor. Cutting into the meatballs, you can instantly tell that they are absolutely wrong. The eggplant parmigiana was smelly, soggy, and inedible. For a $100 bill, this was a huge, overpriced, disappointment. I can appreciate the sentiment of this being a family restaurant, but whoever's running and operating in the kitchen is doing it incorrectly. It absolutely kills me to write a review like this. I want to thank the service staff for their great work.