Fork Ale Phone Number, Reservations, Reviews

Food was good but pricey for what you get. On a Friday night before 6pm I don't expect a restaurant to be out of multiple items. The service and attentiveness was poor at best.

I had the steelhead trout entree with gnocchi and a lemon thyme butter with grilled veggies and it was AMAZING!!!

Disappointed! Out of the dish I wanted. Only made the cocktail s on the menu. Out of dessert and waiter said they didn't have any coffee brewed. And didn't offer to make it.

We received knowledgeable service and a few excellent cocktails. The star of the show was the Alaskan char over gnocchi, which was expertly prepared by the chef.

Had possibly the best soup ever. The summer corn soup. The mandarin cobbler for dessert was exquisite. Will definitely be coming back soon