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Contribuiți la feedbackMy friend and I enjoyed a lovely dinner on March 13 at this restaurant. The lobster pasta and vegetable gnocchi were delicious. We also tried a kale salad with crispy dried kale mixed in, which added a nice crunch. The Italian Merlot we had was very tasty. The restaurant was not too crowded, just the right amount of people. We had a great time.
Great food and great service! Gets a little noisy as it's a small space, expensive but nice for a special occasion.
Absolutely great experience! Chef Topple came to our table and made sure everything was fantastic.
Our go to place for anniversaries, valentines, birthdays. Bit of a drive is the only downside but that is made easier by booking early reservation time or staying in McCall overnight. Service is outstanding but you don't feel that someone is hovering over you. The wine list is extensive for Italian wines by the glass and the servers are very knowledgeable of the wine characteristics. The entrees are varied and all excellent but you must try the homemade Focaccia bread and the three spreads it comes with. The Caesar salad is the best I have have had. There are no weak areas for this restaurant.
Superb food and service. Locally sourced and beautifully presented. Best restaurant in Valley county
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