Restaurant le Yacht - Dinard

The rain was pouring and we got very wet getting there however it was worth it. The manager/?owner was very friendly and welcoming and we were lucky enough to get a table by the window where you could not want for a better view however we were not here for the view. The food came and it was very good. Better than we expected and extremely good value. One crab starter, one three course menu, one plat du jour, one bottle of excellent rose wine, a second desert and an extra glass of wine, all in 81 euros. Excellent!

The view is good with an excellent location.But the food quality is not as good as expected. My experience makes me ask why did the chef not season the steak and vegetables? They need a little salt when cooked in my opinion and that of other chefs I've worked with. To compound this there was no salt or pepper on the tables. And why was the blue steak cooked so heavily? Blue means to just show it the pan ... to sear it not cook it ... certainly not cook it until no juices flow. The French claim great things in the kitchen .... this restaurant didn't convince me it understood the basics.

Lunch was perfect. Thank you. The chef come often to see if everything is ok. Very nice view on the sea

Visited on a sunny day , lovely views of dinan port. Oysters to start . Bit steep for dozen for 20 euro. All 4 of us had the turbo with a Rosemary cream truffle sauce . Fresh and tasty . Took a while to come out but worth the wait .

A cosy nice restaurant with a great view and great food! However not a children friendly as there is no menu and cutleries for children. Great ambience and will visit next time without children;)