Ethnic Table - Dimāpur

Run by Hornbill Master Chef Season 1 winner, this place is a home away from home comfort food restaurant. This is my go-to place for home cooked meals. Veg Thali, Axone with smoked pork and smoked pork ribs are my favourite items here. They don't disappoint.

Total lack of hospitality. Overall the ambience and the food was just fine. But due to lack of hospitality, not visiting this place again.

An amazing experience with every pork item it's veg thali. Pure delight. Go for it guys. It's totally worth with mild yet pungent aromas taste buds you would carry for a long time. Boiled veggies are just to die for.

The best place in Nagaland for ethnic naga cuisine. I enjoy their Perilla Chicken curry and thali. I am amazed how Nagas prepare such delicious food without using any oil. I have tried ethnic food in Kohima too but this restaurent in Dimapur trumps all of them. (Another reason to try Naga cuisine With palm oil and other seed oil in our everyday Indian snacks and foods causing chronic inflammation in our body, I think it would be good to shun the use of oil once in a while and go the Naga way.

Amazing food. The pork ribs are juicy and succulent. The smoked pork is an acquired taste and really spicy.