Le Bistrot de L'Amiral Restaurant

I visited this small family restaurant with my wife and some friends and we had the best food I could probably eat in Dijon. We had duck, beef, snails and local cheese, and it was just incredible. And of course the foie gras. Everything was beyond words. Absolutely highly recommended!

Wonderful little bistro. It can be overfilled within ~15 tables, although there are more 6 2-person tables outside. It is more on a alley than a main road, so very pleasant to eat outside and observe people. The service is very good of a man-woman team. He speaks English well and helped me with my menu and wine selection. I finally had the Beef Bourguignon, who was as tasteful and tender as all other reviews suggest. He overwhelmed my wine selection to suggest a better pairing I appreciated. Fast, but not rushed service. Very recommended.

One of the best places in Dijon, right in the heart of the old town, and spectacular interpretations of the classics such as Beauf Bourgignon and the new Escargot with parsley and cream foam. Bon appetit!!!

Friendly staff but very slow service and a long wait for the food. Mashed potatoes and beef too salty although the beef was cooked just as requested. Cured ham chips are very good. Poached eggs and snails where just ok

The food was nothing special, meat and potatoes were really salty, entrees were just normal. It annoyed me that the waiter influenced my choice of main course and did not speak good enough English to see reason.