Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackI love Fra Diavolo and have visited several times in the past 3 years so I had to try Fradiavolino. We were not disappointed. Our fresh mozzarella/tomato/pesto salad and mussels witg garlic white wine sauce were perfect and very tasty. The rosemary potato wedges were aromatic and delicious. The burgers were good but the meat tasted flavorless. We add spices to our meat to make hamburgers although the topping and presentation were spot on! The handcrafted beer was the BEST we've tasted in Italy major score keep up the good work
This restaurant describes itself as street food in gourmet edition . It is much more than that. We were lucky to find the only empty table on a Saturday evening. The friendly staff served us quite quickly. We had meat courses, the fillet and the tagliata followed by potatoes with gorgonzola. Also the dessert, home made Panna Cotta! The food was amazing and we were sorry that we could not visit again as we were leaving the next day.
This restaurant had a mix review and we thought of trying it ourselves. Food was very average, 1 adult burger, 1 kid's burger, 1 kid's pasta and 1 adult fish dish. Kids portions was very nice and big. The service was very poorly, the restaurant was half full when we arrived, they took our order quick, but then the service just went bad after that. The drinks took long to arrive, the food took even longer, despite ordering burgers we weren't offer any sauces, we waited to catch a waitress but gave up at the end and went and asked ourselves. Again when trying to pay, we were ignored. So we went to the till ourselves to pay. By the end the restaurant was pretty full. Not sure how they will cope with a busy restaurant.
The place looks really nice, modern and stylist, probably the coolest palce in the whole town so you imagine food will be good also but unfortunately it wasnt like that...i have to say that the day we went the cook was sick so the replacement was tehre maybe that was the reason...fries were over cooked and very very oily, hamburguers were too grasy, too big to eat and really salty....the bottom bread from the bun was completely wet i guess from the washed lettuce ...they want to make the burguers big but its difficult to eat them,.,.they dont provide cuttlery either ...price is quite expensive for what you get...i wont recommend it or come back unfortunately. they have high chairs for babies
Really nice bar right on the beach