Tag - Denver

Absolutely stellar experience- every single time we go to TAG. Always so impressed with hospitality, quality of food, ambiance, etc

The restaurant week menu had comically small portions for The restaurant itself and service was from the late The whole place felt utterly dated and neglected. hard rock blasted from the kitchen. This is kind of an embarrassment to some of the other Troy Guard restaurants I’ve visited. I laughed my way through the experience because the only other option was to cry

Went to dinner at Tag for restaurant week. The menu was creative and the food was very good. The portions, particularly the app and the dessert, were smaller than I remember during previous restaurant weeks which was a little disappointing

TAG remains king in downtown Denver. We hadn't been in a long time and went during Restaurant Week restaurants in nights try doing THAT to celebrate all the great restaurants that made it through the dreadful AMAZING! Every bite better than the one before. Even got to see our old waiter friend, Arthur! Only one improvement could have been made... a decent by-the-glass Chardonnay for those of us who still like the old school Chards. We didn't all jump on the Sav Blanc train. Oak is our friend : Other than that, it was perfect. We'll remember to put it back into the rotation

Overall it was an amazing experience. The staff and food were fantastic. We were however extremely disappointed with the portion sizes... not a good value for a per person