La Cantina De Mario - Del Viso

Really excellent. We eat pasta, recommend the malfatti with four cheese sauce, super rich. Quiet atmosphere, soft music, ideal for family. Preferably book, at least for weekends, quite crowded even being 15:30 pm.

Excellent canteen option in the area of Pilar. All very homely and rich. The attention of the staff is very good and the place and the atmosphere very pleasant.

We haven't seen Clarisa for several weeks: parties, heat, work, holidays, etc. The response to the reaction in a state of w.a. was: Shall we have dinner on Friday?. Yeah, and what would I answer? Long day of work, no idea where to go, I started looking not too far to have more time to put tongues in soak. Not long ago Gise, a little skipper of the classes from Thursday to 17 had named La Cantina de Mario and the truth he had no idea where he was. More than 20 years ago I was in the same place but for some reason I was never alive almost 20 years ago in Pilar, inexplicable. I reserved for doubts. The initial idea was Trufa in CasaSur but there were no more tables, another day. Menu in QR. Tables away. There's space in and out. Non-invasive, agile and amenity of mosses. Table service: baker without grief or glory with butter bowl. We didn't know what to ask, I read out the whole menu and the two fat minds stopped when they heard garlic and shrimp. Black Spaguettis: Olive, garlic, ciboulette, white wine, cream and shrimp. Fettuccini lebongole: sarteneados with olive, garlic, anchovies, shrimp, mussels, tomato concasse, basil. Neither we nor the moza knew that dish was for everyone and we decided at the moment. First bite, look at us, arch the eyebrows, cross covered, serve the other one a bite, lower your head and enter it hard and brown. How rich all please! The envelope was long because it was all enjoyment and we hardly gave word until the dishes were empty. All with lemonade. As there was still a topic to speak we share homemade flan filled with bubbles, light, soft and creamy at the same time. Take a ride back!

At one point I felt in Italy itself. I recommend this place a lot. What if they go early because it gets super full.

The food is rich, the serving is abundant and the attention is good (The delivery time between dish and dish is the only point I would recommend improving). In addition to traditional payment forms, they also have a paid market.