Hyde Park Prime Steakhouse

The restaurant is lovely, the food is great overall, but the pasta I chose was too salty.

My wife and I celebrated our 15th anniversary dinner at this restaurant and it was absolutely amazing! The staff went above and beyond to make our experience special, decorating our table with a candle, rose petals, and a sweet Happy Anniversary card signed by everyone. The service was exceptional, with friendly and attentive staff. We started with drinks before moving on to our main course - my wife enjoyed the Australian Wagyu while I had the Ganassi steak, both of which were incredibly delicious. Our sides included Lobster Mac and Cheese, Garlic Mashed Potatoes, and fries, with the lobster mac standing out as a standout dish. The steaks came with perfectly crispy onion strings, which were so good that I ordered a side just for them! For dessert, we had a delightful chocolate cake followed by a butter cake with Vanilla ice cream and banana foster. The highlight was definitely the flaming butter cake, which was an unforgettable experience. Despite being diabetic, I couldn't resist indulging in the delicious desserts. We will definitely be returning for more sweet treats in the future!

If you're searching for a high-quality steakhouse in Daytona, look no further. The food was excellent, but the sides and calamari were the real standout. Be sure to try the creamed corn dish - you won't be disappointed!

Menu is alacarte only. Count on spending $100.00 minimum per person.

Our servers Chris and Hannah along with semmolie Melanie, rocked it and made our birthday celebration extra special!