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Contribuiți la feedbackThis place is far from authentic and doesn't deliver on its promises. The fried rice is made with sushi rice instead of long grain, which just isn't right. They also used too much oyster and soy sauce, leaving the rice soggy. The crispy chicken was mainly batter, with barely any chicken at all. The photo of the chicken on the menu is misleading; it looks like chicken, but it's mostly just batter. I paid $35 for a combo and I strongly advise against eating here.
I grabbed a quick bite before my flight to Europe. The spicy shrimp crab roll was delicious!
I missed my flight and had to wait, so I chose to eat at this restaurant. The food was fresh, the service was quick, and the server was polite. Overall, it was a great experience! Since the restaurant is located on the international side, it was also enjoyable to hear the various languages spoken by the people around me.
Chicken was awful. Tasked like pre cooked frozen chicken that was heated up, but not enough to get rid of the excess water. Was chewy. Dumpling were not tasty, fried, not steamed. Noodles were fine. And was very expensive for what you get. Gives the airport a bad name.
The broth for tonkatsu ramen was hot and tasty. There were 2 pork slices with half an egg and garnishes. But the noodles was bad and overcooked..too bad. Tempura was not edible. It was undercooked and mushy.
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