18th Vine Barbeque - Dallas

Excellent. I was in town for a long weekend and was looking for a more authentic experience. The Brisket was tender and the ribs were delicious. The atmosphere, with blues and R&B music playing, was fantastic. Our server, Morgan, was incredibly sweet. And the prices were very reasonable.

I was pleasantly surprised by the food at this restaurant. I discovered it on Google and the reviews were amazing. I can honestly say that the food lived up to the reviews. The service was excellent as well. The server provided great suggestions and I would definitely recommend this place if you are visiting Dallas.

I visited this restaurant just before they closed for dinner. The staff were friendly and willing to serve us. The food was amazing, especially the fried Okra, Brisket, and Ribs. The portions were generous. I would definitely go back again.

I usually see BBQ joints struggle to keep their pulled pork soft and juicy. This place has it down, it?s the only thing on their menu I can recommend. We came at a busy time, which is when food is supposed to be fresh. The fries were cold and the brisketwas dryer than the Sahara desert. I thought the previous reviews might?ve had bad lighting but the brisket truly is extremelydry. The sausage was just okay.

I honestly wasn't expecting much from 18th Vine but I was more than pleasantly surprised. We ate at the bar and had a great conversation with the bartender, who made me a couple of great vodka tonics, about the history of the restaurant. We startedwith the fried okra and it was so much more than I expected. I don't know what they used, but they were lightly battered andfried whole to a perfect Chrisp. I can honestly say that they have the best fried okra I've ever had and the portion is huge. Ihad the 2 meat plate and choose the ribs and the chicken along with collard greens. The chicken was nice and smokey and the ribswere good. The bartender, wish I remembered his name, told me ahead of time that the green were somewhat sweet and vinegary (notsure that's a word). I said what the hell and went with them anyway and glad that I did because they were good. My brother hadthe brisket, sausage, and brussel sprouts which he also said were good. In summation, this place is a gem and I'll definitelyreturn again soon.