La Locanda Delle Grazie - CURTATONE

Delicious pilot rice accompanied by a pleasant rosé wine, very kind staff. Of course I'll come back.

Only took sandwich with the cotechino. good and fast in serving him.

Friendly and friendly staff, attentive service, excellent dishes.

We move from mantova to visit the Madonna delle Grazie that opened at 15, and decide to have lunch at a local of the village (small, beautiful and quiet). We decide to try the inn of the graces, also helped by the owner with whom pleasantly exchange two jokes at the entrance tells us that by starting from them we will fall up we welcome the challenge immediately we are offered a sparkling wine that was simply divine (I am also forgotten to ask the name of the sparkling wine). They bring us bread baskets/grissini, and my son is struck by a small sandwich of a few cm but filled with cotechino, to say little sublime. Then we start with a sliced appetizer of the area, with polenta sloping to the plate and half a cotechino of the area. they also offer us a taste of their gardener. What to say, nothing to be excelled, all good indeed not, great! We continue with 2 dishes of stracotto maccheroncini, and I because I am strange with cappone tortelli in broth (hot hot kick). I can say that they were perfect, and I can assure you as a broth lover that it is not easy to give the commensale a good broth. The macaroons told me from the direction (son and wife who were finished with coffee, good (and don't tell me that it's easy to find good because it's not true).3 waters, 68 euros. In my opinion online with tourist place, location and great food! Ahn I forgot (not true. the staff, who according to me is a good one on the total of the review, kind, nice, educated, always on the piece I had to go back to mantova, well, rather I move a few km but at least I know to fall standing

If you are looking for the old management know that there is no more. There is a new one, which is simply trying to work well and that started a challenging adventure not just in the best period since they were closed for a lot of months because of the pandemic. The atmosphere is by force of different things, but possibly there would be wonder of the contrary, but the room is ordered and in the bathroom there is a smell of clean. the things that come in the dishes are good, as before! of the highest level salami, which for us mantovani is like making communion. homemade pumpkin tortelli delicious, sweet as they must be and a pike in sauce with perfect polenta! the service is punctual and precise and Mr. nicola is a sober and present landlord without intrusion. with a rich and varied fresh bread basket and a couple of wine glasses, price more than just! final consideration: so much hat to the past, but life goes on....... No nostalgies!