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Contribuiți la feedbackThe food at this restaurant is both tasty and nutritious. The fresh ingredients really stood out to me. I discovered this place at a Farmers market and I am so happy I did. I got the original hummus, pita chips, and a hummus wrap with turkey. The pita chips were huge but amazing. They were honestly some of the best pita chips I have ever had. The hummus was also creamy and delicious.
I am disappoint that this restaurant doesn't have a higher rating. I always eagerly anticipate Passover and Rosh Hashanah because their holiday dishes are exceptional. Chef Stephanie prepares the most delicious matzo balls in New England. Even beyond the holidays, I love their tuna salad. The hummus and falafel are also delicious. The most important thing is their understanding and respect for dietary restrictions and allergies. As someone with specific food limitations, it can be challenging to find tasty options that meet my needs. DELI makes it simple.
I'm offended their rating isn't higher. I legitimately look forward to Passover and Rosh Hashanah because their holiday items are just so good. Chef Stephanie makes the best matzo balls in New England.Outside of the holidays, I am quite fond of the tuna salad. The hummus and falafel are also quite enjoyable.Most importantly, they're highly respectful of allergies dietary preferences. As someone with some obscure food restrictions, finding GOOD foods that meets my needs can be difficult. DELI makes it easy.
Their food was flavorful and healthy. I loved how fresh their ingredients tasted. I came across their business from a Farmers market and I am glad I did.I picked up the original hummus, pita chips, and hummus wrap with turkey.Their pita chips are massive! But so good. Hands down one of the best pita chips I ever had so far. Plus their hummus was creamy and delicious.
Their food is great, especially the tomato tabouleh, however, customer service is lacking. I've been buying their food either on-site or at the farmer's markets. I recently bought some salads at the Providence market, but when I got home and tried the tabouli, it was really bad. Like it had been sitting out too long or was not fresh. It's a small thing but I called them to tell them, several times, even sent an email, but the staff never responded. It seems that they don't much care about their customers.
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