Il Terrazzo - Corleto perticara

We enjoyed a great meal at Il Terrazzo which included a regional antipasto spread and an amazing selection of pizzas!

Local food and excellent prices. I'm so sorry. friendly staff and prepared

Excellent dishes, well prepared, good price. Nice staff. recommended recommended

Bad experience, after about minutes of waiting to take the order some appetizer, pizzas and drinks, the first pizzas arrive, we already notice some anomalies with respect to what was ordered. The crudaiola pizza requested absolutely without rocket, I can say that the rocket was the main ingredient, I who asked for the buffalo, I was served a focaccia with tomato and pieces of cooked mozzarella, the others with a bit of imagination reflected as ordered. After the pizzas the appetizers arrived (yes after the pizzas) and were composed of about cruschi peppers euros and mini crunches' euros (the surcharge is perhaps due to the abundance of oil for frying. Let's say that as a good Neapolitan , home of pizza, those of the terrace do not fall into the category of pizzas, but it is a subjective element, wanting to enter into the merits of the service, I would say not very hospitable, they came several times to the table to collect the appetizer dishes when there were still crunches and peppers, which in the end we had them taken away as it had become a rather insistent request. Speaking of the bill, disproportionate price, euros for a bad meal with poor service. to understand why it was August My advice is to avoid this report, but if they are all closed and there are no alternatives, never go on August maybe it's a special day for them)

Ho mangiato in questo locale un paio di volte durante il mio soggiorno a Corleto. Fanno alcuni piatti tradizionali lucani e cucina internazionali. Da non perdere i peperoni cruschi ed il baccalà. Prezi equi , servizio veloce e cortesia.