Taverna Evia - Coral Springs

I enjoyed the food however, the ambiance was not what I was expecting. I thought by the description I was dining at a Greek restaurant… I didn’t expect the vibes to be half Greek half Caribbean, which is just conflicting and seems a little odd. There is a completely different menu on a QR code which is the Caribbean menu. Then the separate original menu which was the Taverna Evia menu (overpriced). I wasn’t expecting it and the energy of the restaurant didn’t seem to flow naturally and just seems like they mashed 2 restaurants together into 1 venue.

Our second visit liked it so much a few months ago that we returned on our next trip to fl. created an dinner from appetizers this time all excellent. I love the Greek lemon chicken soup, and it was excellent. the mini moussaka also great. ethos is a great culinary experience. we had the same very excellent server both paintings, and he even remembered us a few months ago. highly recommended.

Had a reservation and came inside to find the lobby full and the whole restaurant very hot. the average age of people in the inner was probably 60 and many people stood at the front and tried a turn when complaining to the 17-year-old who was in front of the house. we had not actually stayed because it was too loud and too hot and too unorganized, only in the lobby.

Bad mood from the minute you go. the host brought us to the table inconspicuously. saw there for more than 20 minutes and no one recognized us, although a waitress chatted with other customers. decided to go and to another restaurant. Happy Mother's Day.

Horrible service, waited 90 minutes for food. They were bringing out just as we were leaving. Have no idea how good or bad the food was however, the cocktails were okay. I will not be returning nor do I recommend unless you have time to waste on poor service and bad first impressions.