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Contribuiți la feedbackI've visited this restaurant about four times and have enjoyed every meal. The chef has celiac disease and is very attentive to dietary needs. I've never gotten sick, and the food is delicious!
Fantastic restaurant! The server informed me that all their pasta sauces are gluten-free, and they offer gluten-free rotini pasta as well. I ordered it with prawns and scallops in a rose sauce, and it was excellent. They also have a few gluten-free desserts, including an incredible chocolate mousse cake. The menu highlights that salads, minestrone soup, and several other entrees can also be made gluten-free. We will definitely be returning!
The kitchen informed us that they are unable to prepare food safe for celiacs because of the risk of cross-contamination. What a disappointment!
I called ahead to get information about ordering from Uber Eats. They were very knowledgeable about celiac disease and cross-contamination. I placed two orders, and there were no issues. The dishes were packed separately and clearly labeled.
The restaurant was very accommodating for someone with a gluten allergy. The food was excellent!
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