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Contribuiți la feedbackWe should've mistrusted each other. almost empty, waitress who announces that no seafood because no shoreline. I took the cocktail salad with shrimp. result: I ended up with severe food poisoning due to a bacteria certainly present in shrimp. I do not recommend this restaurant despite a helpful staff. jo
A new passage to compiègne I return willingly to this br sitting or the welcome is warm. find a dish of the day cooked with a touch of originality and copied accompanied by a soft coffee at 12€40 in compiegne ,! c is rare.
The service was a little absent yet there was not a lot of people in the restaurant. correct food, however, no minimum presentation. Too bad.The shotamisu was very good!
Medium reception, servers that sit on the terrace to chat with their friends while the toilets are far from being irreproachable. A piece of the butcher requested to stir and that arrives too cooked, with a 50 cents sauce probably cooked with the micro waves. spaetzels insipid on a plate without presentation. Don't move despite the announcement of our discontent.For 15 euros per person, it's much better to compiate. pass your way
Correct service and classic cuisine for this type of breweryconvenes for a quick meal without special research culinary level
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