Kiku - Colombo

The place looks cozy and serves interesting variations of the Japanese kitchen. test all vegan items from the menu. everything was good, but could be improved. when the silk tofu balls were too dry, the färsen were not thoroughly cooked in the porridge, the färsen were half raw, while the fog soup and vegan pasta were great. and the matcha was really a disappointment: overall a really nice place, but hope they can improve the recipes a bit.

Kiku Colombo is in so many ways a shining example of how all businesses (not to mention F& B outlets should be run in this country. Let 's start with the waiting staff, the staff member (Damien? who I first spoke to apologised for keeping me waiting...but that was on me coz I was taking my time over my food and beverage selection and he was busy with other tables. Right away I noticed he had very good product knowledge. He was able to recommend dishes and drinks and even suggest alternatives. Everytime I asked him a question about the food/drinks (ingredients, style of preparations etc he had the answer, none of that I 'll check with the chef (which is fine but that phrase should never be used more than twice- maximum . He was cheerful and he looked like he was enjoying himself. His positive vibes were contagious. A little later a lady (who I learned from my friend was the owner came by and ask if everything is OK, are we enjoying our food, and she actually thanked us for coming to Kiku. Now that just blew my mind because I can 't remember the last time I 've been thanked for my patronage in any business in this country. Finally the food and beverage, it was good. I loved the carbonara with tofu. The Vanilla-Rose Latte is Insta perfect but I 'm not too crazy about. I also had chicken Karaage nuggets with miso sauce, which was really good. Overall Kiku Colombo 's a good place,with good ambiance but most of all excellent service. Looking forward to my next time at Kiku.

Tried the new menu at kiku and not sure what to think as I really love their food. we tried a few things. the lavender coffee was something interesting and definitiv worth a try. for the net we had the three cheese mac and cheese that did not really taste something and salt lack. the Katsu sando was on site, but that's hard to go wrong. the kimchi udon noodles with speckle, while tasteful and fill missing a heat that would expect them with kimchi and the teriyaki croque madam, was ok I would say nothing to crazy. we tried the hong kong french toast for dessert, the chocolate pudding inside and whipped cream on. there was a strong nutty taste, but it could use something sweet to balance it. as they are only opened again to give it the advantage of the doubt that the new menu is improved

Room was cozy and service was great. order wood charcoal caffeine and dumplings, both are amazing, the caffeine was sweet and tasty more than enough for two people, the dumpling was delicious the salmon was fresh and tasty. I ordered chicken pasta, the chicken was crispy and had a generous amount, but the pasta that was soy taste too exaggerated. room was affordable and can hang out with our friends or colleagues.

Loved the atmosphere! eating and drinks were amazingly delicious! lavender latte is so tasty and smells amazing at the same time! everything we ordered tasted so good and the portions were quite generous. unique aromes are available in their menu. I'd try soon!