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Contribuiți la feedbackLocal located 2 steps from the metro line (direction Fermi). The room looks clean, little noisy and with a quality of raw materials really enviable. During the lunch he was pampered by a beautiful Jazz soundtrack. We are talking about a vegan place, where there are no animal protein dishes. My experience at The Garden of Alice is definitely positive. The dishes that the Chef proposes are above average, are presented in style and more notice a refined dish, which translates with special combinations. My experience is limited to the 2/3 course menu that you can order at lunch. The lunch formula includes 2 or 3 courses, water and covered at the cost of 8/10 euros. Fresh pasta is something exceptional, it has nothing to envy to what you can find in other restaurants. The combination of fresh cutlets with zucchini pesto and peanut sauce is really remarkable. Vegetable burgers are tasty and do not regret the ones we are used to. A special mention goes to the sacher cake; a real masterpiece, not even in Vienna I managed to find it so good. Another dish worth tasting is the tataki of spelt; exceptional. If you happen to pass from the parts of the Garden I strongly recommend you stop at lunch; when you leave you will be more than satisfied with your choice.
Food of excellent quality, prices really interested and get out that you are satiated. The room is very relaxing: lights, colors and music. The very kind staff and above all there is that humanity that we are losing today. The courses are very studied both in the taste and in the presentation. I recommend it especially to non vegans to try something new and understand that ordering a vegan dish does not mean having a dish with 4 grilled vegetables. In the photo the red bean sausage at Barbera. I'm not vegan.
This place lowers all the prejudices on the vegan in the kitchen, offering excellent dishes at competitive prices especially at lunch. Friendly staff.
We had lunch on Saturday choosing the tasting 10 courses at 15 euros. A taste better than the other!! Really congratulations, it is not easy to create such good dishes starting from only vegan raw materials. To recommend!! Very kind staff.
Great food, excellent presentation. Friendly and prepared staff