Agriturismo Terra Del Vento

I did not know this place, but having read the very good reviews my expectations were high and were not disappointed. A perfect fusion between Restaurant of class and farm, excellent food, impeccable service, very cozy local portions more than abundant and very honest prices and vasellame of excellent invoice, Seltmann. In my opinion, I know they could maintain, with a very simple approach, the hot food even after having brought it to the table The land of the Wind would also pay to some starry premises. The family is still, from you, an added value.

Of this place immediately strikes the beautiful family that manages it, all extremely friendly and kind You can immediately notice the care and cleaning of the room. Food is simple but really well done with a great price quality ratio. We will definitely return, both for food and to buy the excellent oil they produce.

I recommend this farm because the menu is varied and all very good. We took an appetizer with meats, then calves to the not tasty porcini but they were still good and finally a cut of Florentine really good sin for cooking that was not average as required but later otherwise it was 10 and praise, roasted potatoes and to conclude tiramisù and sauce of mixed sweets very rich with sweets that brought me back to childhood and one in particular that I had never eaten but who told me

In a very nice place in the weighing countryside, you eat cutters that are really super! I'd say they're really cut off, unlike many restaurants that are selling very normal steak cutters!

We had dinner with friends in this restaurant ordering first and cut them. All great but the cutters were exceptional!!! Perfect blood cooking.