Mas Grill - Coats

My experience at this restaurant goes back further than most people's memories—58 years, to be exact, when it was known for being a favorite spot for Campbell students. Over the years, I got to know Maisie and Bill very well, and I enjoyed every meal we shared. I fondly remember the ribeye steaks, which were so large they barely fit on the plate, served with fries and hushpuppies, along with a quarter-sweet tea, all for about $2.50.

I love the food at Ma's! I go there every morning and ask what they have for all my friends.