Provisions At The Barber Shop Restaurant

What a great breakfast spot for an elevated dining experience. I really enjoyed my poached egg on arugula salad and the English muffin was delicious. The chef really cooks with love here. The others in my party also enjoyed their breakfasts and the smoked Applewood bacon was tasty. The latte also hit the spot this morning after spending a cold morning taking pictures.

The warm olives and sourdough were delicious, although I had to ask for additional olive oil for the bread. The wild mushroom ravioli was very nice.

Coffee is good, staff is rude. We just want two coffees and tried to order at the cash register. They made us sit at a table. I told them we don’t want table service just our coffee. They insisted so we complied. Then watched another couple go in and order coffee and they were served from the counter. Discrimination? We will not return.

The place was jamming. Cutler and Ynez were awesome! And that Ravioli!!

The Dutchman is almost too good for words!!! The hash made with very high quality pastrami, the potatoes fried in duck fat, with a sunny side up on top and a few apple chunks here and there is a delicious combination of flavors. All was cooked to perfection. I had to get a to go box as the portions were generous. It only comes with one egg. I love to mix the yolk with the potatoes so I got another egg. The service is exceptional as everyone was very friendly and cheerful. It was a little slow for me. It was Sunday morning and everyone was pretty relaxed, which was great, however I was in a bit of a hurry. Over all, it was great food, some of the best! Wonderful and pleasant service. When I’m in Ridgway I’ll make sure to eat here again!