Skylines Cafe - Meniu complet

Over your choice of pasta with a side of sauteed vegetables.

BBQ sauce, Asian glazed or plain.

Ham, Swiss, Lettuce, Tomato, Honey Mustard on a Tomato Basil Wrap, choice of side

Spicy breaded panko fried and baked, topped with Raul's caramelized onions.

Asian glaze, Cajun dusted, BBQ or topped with tasso ham and 2 sides.

Served on a brioche bun, topped with cole slaw, chipotle aioli, choice of side

Ground lamb burger, feta slice, red onion and house made tzatziki sauce on fresh brioche bun

Certified Angus beef with lettuce, tomato and choice of cheese.

Creamy coleslaw, chipotle aioli and toasted fresh brioche bun.

Smoked Gouda, caramelized onions, mixed greens tossed in balsamic vinaigrette

Caramelized onions, mixed greens, smoked Gouda and balsamic vinaigrette.

Romaine, Parmesan cheese and croutons tossed in house made dressing (Vegetarian, Gluten free no croutons)

Dill, celery, red onion, lettuce, tomato, fresh Texas toast or wheat toast.

Goat cheese, craisins, bacon, almonds, apple poppy seed vinaigrette (Gluten free, vegetarian no bacon)

Cream cheese, spinach, onions with herb crisps or fresh veggies.

Natural cut fries with grated Parmesan and balsamic glaze.

Topped with sriracha aloli.

Cream cheese, spinach, onions, roasted red pepper, Parmesan, herb crisps or fresh veggies. (Vegetarian, Gluten Free if you choose veggies)

Fresh chicken with cream cheese, spinach seared and baked and Dijon Parmesan sauce. Takes 40 minutes.

Served medium and juicy, topped with tasso ham gravy, BBQ or Asian glaze

8 oz. center cut Australian mild fish w/ lemon beurre blanc

Lightly bettered, flash fried and drizzled with honey and balsamic glaze.

Lump crabmeat with tri color peppers sauteed, black bean and corn quinoa and chipotle aioli.

Certified Angus beef with lettuce, tomato and choice of cheese and side

1/2 lb. seasoned and grilled with caramelized onions, gravy, choice of side

Ground lamb burger, feta slice, red onion and house made tzatziki.

Breaded chicken tossed in house made chipotle glaze, diced tomatoes and lettuce.

2 flour tortillas, seared sesame crusted rare tuna, Asian slaw

Creamy pesto, zucchini, squash, mushrooms, onions, shrimp, scallops tossed in penne w/parmesan cheese

San marzano marinara, melted mozzarella, Parmesan over linguini.

Grilled Chicken Breast, Shredded Cheddar, Lettuce, Tomato, hot sauce, Bleu Cheese Dressing on a garlic herb wrap, choice of side

Turkey, Bacon, Lettuce, Tomato, Swiss Ranch, garlic herb tortilla wrap, choice of side

Buttermilk breaded spicy chicken breast with Belgian waffle warm syrup.

Our delicious marinara simmered with vodka, then finished with heavy cream and fresh Parmesan tossed in penne with spinach.

Roasted bananas with dark rum, vanilla and cream cheese on a chocolate chip cookie crust

Belgian dark chocolate topped with dark chocolate ganache

two cakes seared, coleslaw, chipotle aioli

Natural cut fries with cheddar beer cheese, bacon bits and green onions.

Bacon and bleu crumbles, diced tomatoes bleu cheese dressing on a crispy iceberg wedge.

peppers, onions, cajun seasoning, bechamel tossed in penne, topped with diced tomatoes, green onions

Served with butter maple syrup.

Artichoke hearts, mushrooms, garlic, roasted red peppers, fresh basil, mozzarella, feta with a choice of soup or salad (Vegetarian)

carrots, cream, hot sauce, roasted chicken

chicken stock, cumin, chili powder, mirepoix, great northern beans, chicken topped with tortilla strips

Made in house with grilled pita points

Certified angus beef 8 oz. seasoned and grilled with caramelized onions, gravy with one side (Gravy is gluten free)

Lettuce, tomatoes cheddar, hot sauce and bleu cheese dressing.

honey ginger glaze, two sides, dinner roll

Chilean Salmon cut in house, seared and baked to medium with bourbon pecan glaze 4 oz/8 oz.

Sauteed spinach onion, cheddar, bacon

Tomato sauce.

Crustless Quiche w/Sausage, roasted red pepper, cheddar/jack cheese

2 flour tortillas, seared tuna and ginger kohlrabi slaw (Gluten free-sub corn tortillas)

roasted butternut, vegetable stock, touch of cream, vegetarian

Our delicious marinara simmered with vodka, then finished with heavy cream and fresh Parmesan tossed in penne with spinach.

Black Bean Cake made in house, panko breaded on a brioche bun, lettuce, tomato, side of salsa verde, choice of side

Over orzo pasta with Parmesan cheese.

Marinara simmered with vodka, finished with heavy cream and fresh Parmesan.

Grilled, chicken, cheddar, bacon, fried onion straws creamy BBQ dipping sauce on toasted brioche bun

Ham, Swiss, Bacon, Lettuce, Tomato, Honey Mustard on Texas Toast, choice of side

Turkey, Swiss, Bacon, Lettuce, Tomato Ranch on buttered Texas Toast, choice of side

Served with house made blue cheese dressing or ranch dressing

Lump crabmeat, tri color peppers, dijon, panko, old bay, sauteed, quinoa salad, chipotle aioli

Cheddar bechamel mac cheese spicy breaded, fried baked, topped with Raul's caramelized onion (Vegetarian)

Onions, garlic, san marzano tomatoes, roasted romas, fresh basil, finished with crushed red pepper, vegan, vegetarian

Bleu crumbles, almonds, red onion rings and tomatoes, balsamic vinaigrette (Gluten free, keto, vegetarian)

Grilled chicken, vegetables, pesto cream sauce tossed in penne with Parmesan

Served with two sides

Fried served on buttered toast with Raul's gravy and side.

4 oz. salmon pan seared, bourbon pecan glaze, two sides (Gluten free)

Certified Angus Beef Burger, seasoned, w/grilled onions, green pepper and choice of side

Served with bacon, sriracha aioli on buttered fresh Texas toast.

Mozzarella, grilled peppers and onions on pita with marinara dipping sauce.

Salmon, creamy BBQ sauce, romaine, tomatoes and red onion

Side salsa verde, lettuce, tomato and fresh brioche bun. (Vegetarian, Vegan)

Ham, bacon, Swiss, honey mustard, lettuce, tomato and buttered fresh Texas toast.

Turkey, bacon, Swiss cheese, lettuce, tomato and ranch dressing.

Turkey, bacon, Swiss, ranch, lettuce, tomato and buttered fresh Texas toast.

Sliced ham, Swiss cheese with lettuce, tomato and honey mustard.

Small steam grilled sandwich on a bun.

Battered and deep fried sausage on a stick.

Penne pasta with choice of sauce

lettuce, tomato, side of salsa verde, choice of side (Vegan)

Sauteed and baked with pecan panko crust with tequila lime sauce

Hand cut Certified Angus Beef filet, two sides

4 oz. salmon pan seared, topped with bourbon pecan glaze w/two sides

Canadian Bacon, 2 Soft Poached Eggs, Homemade Hollandaise on toasted ciabatta with choice of soup or salad

Creamy pesto, sauteed vegetables, sundried tomatoes and penne.

Served with house made bleu cheese dressing.

8 oz. seared cold, avocado tomato relish tossed in balsamico, risotto

topped with garlic herb butter, two sides

Onions and green peppers, chicken, andouille in spicy San Marzano tomato sauce over orzo. Add shrimp for an additional charge.