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Contribuiți la feedbackMy daughter, who has celiac disease, absolutely loves Chinese food, and this restaurant is fantastic!
I visited this restaurant for the first time today. I stopped by to ask about gluten-free options since their menu didn't indicate any. The wonderful owner, Linda, informed me that, apart from the sweet and sour pork, they can prepare their entire menu gluten-free; you just need to mention it when you order. The food was absolutely delicious—probably the best Chinese food we've ever had!
Linda was amazing! She assisted our young daughter in having her first genuine Chinese meal since her coeliac diagnosis, and most of the menu items could be modified to be gluten-free. The food was excellent. I highly recommend this place!
They use tapioca flour and can make most dishes gluten-free, which is fantastic!
Amazing eating and service both tonight and always, highly recommend this fantastic restaurant! is for many years family capital and will stay so!
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