El Cruce+241 - Chula Vista

Had a wonderful and tasty experience at Cruce. The fried cauliflower starter topped with pickled red onion and sliced peppers was delicious, and the tacos with hand made corn tortillas were scrumptious. My favs were the mushroom and steak, but they alltasted great. We happened to pop in on a Taco Tuesday where tacos are 1/2 off, and enjoyed some music/karaoke while we dined.Good vibes all around and the staff was super friendly. Also good wine and beer/draft selection and tasty agave liquorcocktails. Do yourself a favor and go here now! ????????????????????

Drink was good but the plate was not up to par......cold enchiladas and beans both lacked flavor ...salsa tasted like it went bad ....not sure if it was just a bad day ..

My experiences based mostly on my lunch mate. I had the lamb burger with fries. It was decent and way too many French fries. The problem was that my friend (a chef) ordered the shrimp ceviche salad and the shrimp was slimy and couldn't betrusted. He basically lost his appetite and would even take half of my burger. The prices are not fantastic. I mean,everything's high right now but it's on the high side. Quality needs to be there. Can't say I'll be going back. Too many otherquality choices.

What a surprise, we had just returned from a trip south of the border and found this great place. El Cruce +241 has a wonderful atmosphere. We enjoyed the beautiful weather at a table near the patio area but still indoors. The staff was very attentive andrecommended the fried cauliflower. We were hesitant at first but decided to try something new. Little did we know it would turninto everyone's favorite. We had fish tacos and quesabirria, they were definitely not your everyday taco truck dishes. The chefadded their own amazing flavors and the selection of beers from baja were delicious. We'll definitely return to try their bajawine selection. Whether you want a sit down meal, beer or wine tasting I can assure you everyone will find something they love.They had signs advertising the grand opening of their downstairs. We can't to come back and try out more items from their menu.

I?ve been here quite a few times and let me tell you, I?ve never been let down. Service is amazing, the food is to die for and the drinks are really good! Love that everything is made fresh so it?s nothing short of my high expectations. We?ve been tonormal dinner during the week, taco Tuesday, wine Wednesday and even the brunch on Sundays!