Osteria Contemporanea Foconè Pizza E Cucina

Surprising great place! Local place, relatively new, popular on the extension they were not sure whether we place 9 pm, midweek. Professional service, interesting and generous menu, good wine map and very inexpensive. I would return there with joy

A very nice restaurant with typical dishes. Enjoyed the meat, the Arrosticini were so tender and tasty. I recommend the hot liver Arrosticini. Loved the Veggies I ordered, Chicory and the Bruschetta mixture. The average prices are around €25 per head. Enjoy!!! :

The mixed grill is much for 2 (without you are a sabertooth tiger) and amazingly good the liver Arrosticini were a revelation and the sausages were great. The young staff was friendly and efficient and the place itself was modern and beautifully decorated. Booking would be a good idea, we did not have and had to wait half an hour on a Monday evening. Very recommended.

This is one of my favourite places to go for arrosticini! I live abroad so whenever I fly back here, no matter if it's late, they always let me book a table. They have a variety of arrosticini: hand made, spicy or liver. Their pizza and focaccia dough is amazing too! Definitely recommended.

Very good restaurant with local food. Booking mandatory or you must wait around 40 min.