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Contribuiți la feedbackThis restaurant has been a staple in Chico for a long time, and it's easy to see why. Their Italian cuisine ranks among the finest in the area. Now that they have moved to the former Forcella's location, they offer not only outstanding food but also a lovely dining atmosphere. While there was nothing wrong with their previous spot, the new space feels much more inviting. My favorite dish is the Mushroom Garlic Fettuccine Alfredo, though I haven't tried anything from the menu that I didn't enjoy.
The food is delicious, but there’s always a lot of sauce in the box. I have gotten chicken piccata and the chicken was undercooked but they remade me another one very quickly. Highly recommend. Fresh pasta market is amazing can’t beat the price for the quality.
Wow! This restaurant is amazing! The food is delicious, and the service is outstanding. They even made a fresh pot of coffee just for me! The lunch special comes with a choice of soup or salad, and I chose the tomato jalapeño bisque, which was excellent! The meat ravioli in red sauce was also very tasty, and the portion sizes are generous. There's plenty of seating, and the decor is lovely. We will definitely be coming back! It was such a great experience!
Outstanding food and exceptional customer service—highly recommend! The dishes are delicious and prepared fresh every day, all at reasonable prices for such high quality. I suggest adding a salad, a bottle of wine, and some dessert to your meal! They’re closed on Mondays, so be sure to plan your family-style dining from Tuesday to Sunday; you’ll likely have plenty of leftovers for a fantastic lunch the next day.
This restaurant has long been a staple in Chico, and for good reason. Their Italian cuisine is among the best in town. Now that they’ve moved to the former Forcella location, they offer not only exceptional food but also a more inviting dining atmosphere. While there was nothing wrong with their previous spot, the new setting feels much more pleasant. My favorite dish is their mushroom garlic fettuccine Alfredo, but I’ve enjoyed everything else I’ve tried as well.
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