Sheela Bar & Restaurant - Chicalim

Restaurant and bar worst ever, watching people first serve, do not go to this place restaurant and bars are open to provide good service so that people are getting more and more, but this restaurant has no sense for it. do not go. restaurant

The dining experience at this restaurant was excellent. I ordered the Chonak fish along with a fish thali that included Modso fish. The fish was incredibly fresh and the green masala added a wonderful flavor. Vijay Chougale, our server, was very helpful in recommending the dishes. Keep up the good work, and we will definitely be visiting again soon.

Had a small reunion with some old college buddies and on of my friends suggestion we go to Sheelas the place is on the main road on the way To Vasco city just Opposite the St Jacinto Island this place is on the other side of the road but it has a clear view of the River Zuari we asked the waiter for the menu and he said they dont have that was a very big setback as the waiter did not know the pricing and had to go in again and again to find out the Rates ( the very fact that this place does not have a menu means they are very open to overcharge their Guests)we had ordered a plate of french fries and when we asked for salt and pepper they gave us salt and pepper in small bowls (they dont have Table salt and Pepper Dispensers)this is a basic of all hotels and Sheelas not having any was really SurprisingThere are no Complains about the food It was just Superb specially Their Signature Dish Luiz Marie Fried Chickenthe Seafood was fresh and well prepared

The Sheela Bar and Restaurant is managed by the Lady owner who overlooks the Restaurant.It's like a Tree house on stilts and during the rains it was awesome the atmosphere truly Goan .The food was to die for , the fried fish and the Mutton Biryani really delicious.Service was good with a smile .

This was my 10th visit and the food keeps on surprising me like always the taste is rejuvenating and heavenly though the non vegetarian and sea food is the most awesome thing but it has enough to offer the Vegetarians as well. Must complement the cooks for this awesome experience.