The Publican - Chicago

After 15 years in business, this wonderful restaurant successfully maintains the highest quality of meat and bread it is known. Duck and porkrillette were very...

Had an amazing time at The Publican for dinner! My favorite thing at the meal was the 24oz Bone-In Pork Chop. My husband got the butcher Steak and also said his...

Visited Chicago this past week. Had dinner at the Publican our last night there, on Friday. I can't say enough good things. in particular, you have...

Great selection of so many delicious meats, cheeses, and so much more! They have great party trays for entertaining. Yummo.

An incredible night at a Chicago staple. Haven’t been to the Publican in 10 years even better than I remember. Leadership: Oscar and Liz were engaging, kind and...

Food: My mother and I went for happy hour and ordered a bottle of wine, some oysters, and the frites made with beef fat. Everything was delicious and there menu...

Went to The Publican for a brunch with friends, I liked the location of this place. We made a reservation a day before and they charge $15/person for reservatio...

We came here for Happy hour $2 oysters and gotta say I love this place! We also got some drinks and the sour dough with duck/pork spread. The sour dough is a mu...