Thai Aree House - Chicago

This is far and away our favorite Thai restaurant. eddy, the owner, is a shade and is very well maintained. our favourite dishes are basil chicken (we ask for chopped instead of ground chicken pillow kee mao tofu, the Papaya salad and the Tom Yum soup with garnelen.

This place was delicious! They appreciate how sharp you ask. but it does not lose the taste, and yes, the owner is beautiful! he even offered suggestions on how to mix the sauces for every dish. we will definitely come back.

That is the ultimate hole in a wall restaurant. eating is excellent. after my opinion they have the best pad sea and early reels. also they have a lot of delicious vegetarian dishes.

? This Thai restaurant was good, very good at the time. Served great Thai cuisine. but now it is .. bad very bad .... people in the kitchen is not the same as before. this chef now doesn't know how to cook Thai food... period!. satay are hard and have not fallen. Yeah, good saturation isn't easy, but this satire is the worst. order them stir fry spicy ... prik ... no likes to thai cuisine die fry at all ...? who in the kitchen does not know how to cook .... especially Thai cuisine, which is more complicated than others who are fallen complex require a very good finish and know. they need to know how to use .. which sauces, the sweet and timing is very important. long ago. thai aree stands for good Thai cuisine, no more. even the simplest as steam-free is over boiled and use cheap rice. absolutely not thai jasmine rice ....!!!....? ... they should leave the restaurant business asap.

Super passionate chef. He is the best and it shows—everything here is made with love. So good, thanks so much!!!