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This is my favorite restaurant in Chicago, bar none. The food is unusual and divine I've never had anything even average. The staff is extremely friendly, and t...
Mai multLarge selection with a helpful bartender to guide them through the options. the recommendation of the bartender was there for us. the menu Japanese tapas with s...
Mai multMost foods were very, very good. high points were the sake and hamachi sashimi (very fresh, generous cuts) pork bell (boiled on perfection,) zartoin (shares wer...
Mai multThe service was quite slow, especially if the restaurant was still more than half empty. there were two occasions where eating was overly scorched and the arome...
Mai multI grew up in Tokyo and am kinda snooty about Japanese food. Within Chicago city limits, I don't know if it gets any better than Mita!
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Mai multLarge sake selection with a helpful bartender to guide you through the options. The bartender’s recommendation was spot on for us. The menu Japanese tapas with...
Mai multMost of the food was very, very good. Highlights were the Sake and Hamachi sashimi (very fresh, generous cuts) pork belly (cooked to perfection), tenderloin (po...
Mai multService was pretty slow especially when the restaurant was still more than half empty. There was two occasions where the food was overly scorched. And the flavo...
Mai multThis has become our New Years Eve tradition. Love the relaxed and friendly atmosphere and the food is delicious! Those mushrooms! Excellent way to end the year.
Great variety of food! Surprising but good flavors. Wait staff is very knowledgeable and accommodating of allergies and diets.
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Mai multWe found this place by trying to find locations that served Tedorigawa sake and were happy to find Mita which was close to our new Chicago home. We decided to c...
Mai multDelicious food, *dangerous* sake list. The okonomiyaki is great, but try the chawanmushi, a perfect winter comfort food. Dibs on all the bincho tan duck livers....
Mai multVery cozy place to sit with a friend and sip sake together. They also have amazing cocktails. What stands out for me is the food- i was delighted by the varying...
Mai multEric the bar manager is a new tenant. I stopped by to pick up his deposit, but as I was coming from work, and wanted to get to know him a little better, I staye...
Mai multOur favorite restaurant in Bucktown. Great service and amazing Japanese food. Did I mention their whiskey and sake collection? This place is not to be missed!
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Mai multWas very much looking forward to this meal but was unfortunately disappointed. Out of this world salty and too much sauce ON everything definitely not typical o...
Mai multWe ordered karaage, tempura, shrimp shumai, and a few robata. Pictured are the chashu braised pork belly, Sakura duroc pork sausage, and beef ribeye robata (fro...
Mai multEvery single dish we had was delicious. The tsukune (Japanese BBQ homemade chicken meat balls) and the kinoko itame (fresh mushrooms sautéed in buttery ponzu) w...
Mai multOverall, this was not an enjoyable dining experience. The price to eat here to enjoy many items on the menu is about $75 per person (this includes tax and tip a...
Mai multThe most expensive kfc chicken you’ll ever have. a bunch of white guys in the kitchen, throwing salt at cheap fish, calling it izakaya and then making you pay $...
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