Entente - Chicago

Great food! the tasting menu was delicious. dessert was not as great as anything else, but overall the experience was phenomenal. would definitely recommend and will come back soon. our favorite was the Wagyu course and the oktopus.

Despite difficult times, the staff made all very welcome and forget what is going on. a must be visited. I wish the fat a bit more and the skin a bit crispy, and that I could take the sauces home (they come to use in a bottle. as an appetizer the gold rice and the keilsalat. the wine list is very well made, but I wish more deep in some areas. for those who are not familiar with some of the offered regions, they act there.

Despite difficult times, the staff has made everyone very welcome and forgotten what is going on. Of course we had to have the bag. A must when visiting. I wish the fat made a bit more and the skin crispy a bit, and that I could take the sauces home (they come to use a bottle... As an appetizer the gold rice and the wedge salad. The wine list is very well made, but I wish more depth in some areas. For those who are not familiar with some of the regions offered, act there.

Truly one of the best dining experiences in Chicago. Very elevated, creative and delicious without being pretentious. It doesn’t get any better than this.

Four plates are enough for a few. the tiki masala muscheln were amazing! the drinks were also amazing. a great place for jubilee celebration